1 cup mayonnaise 1 – 3 oz can sliced mushrooms, not drained 2 tsp curry powder 1/4 tsp pepper 1 cup sour cream 1 Tbsp lemon juice 1/2 tsp salt 2 cups hot cooked rice 6 hard cooked eggs, shelled Mix together first 8 ingredients in saucepan. Cook over medium heat, stirring constantly 4 or [...]
Archive for August, 2009
Curried Eggs and Rice
Posted in Poultry, Recipes, Side Dishes, tagged Casserole, OBX, Outer Banks, Recipes, Side Dish on August 31, 2009 | Leave a Comment »
Baked Broccoli with Cheese Sauce
Posted in Recipes, Side Dishes, tagged Broccoli, OBX, Outer Banks, Recipes, Side Dish on August 29, 2009 | Leave a Comment »
2 – 10 oz packages broccoli 1/2 tsp salt 2 Tbsp butter Cheese Sauce: 2 Tbsp butter 2 Tbsp flour 1/2 tsp salt 1/4 tsp dry mustard 1 cup milk 2/3 cup shredded sharp cheese Paprika Place broccoli in 2-qt casserole with salt, water and butter. Cover and bake in slow oven, 325 degrees for [...]
Tomato Cream Soup
Posted in Appetizers, Recipes, tagged OBX, Outer Banks, Recipes, Soup, Tomato on August 27, 2009 | Leave a Comment »
1 quart ripe tomatoes, chopped 2 onions, chopped 1 stalk celery, chopped 1 clove garlic small bunch parsley 2 cups beef stock 1/4 tsp allspice 1 tsp salt dash pepper 1 tsp sugar 1 Tbsp butter 1 Tbsp flour 1 pint thin cream 2 slices bread dill Boil gently the tomatoes, onions, celery, garlic and [...]
Chicken on the Ritz
Posted in Main Dishes, Meats, Recipes, tagged Casseroles, OBX, Outer Banks, Recipes on August 25, 2009 | Leave a Comment »
4 chicken breasts 8 oz sour cream 1 can cream of mushroom 1 roll of Ritz crackers 3/4 stick butter Cook 4 chicken breasts in oven 400 degrees for 25 minutes. In casserole dish (9 X 9) mix diced up chicke, sour cream and cream of mushroom. Topping: crush Ritz crackers mix with melted butter [...]
Layered Salad
Posted in Recipes, Side Dishes, tagged OBX, Outer Banks, Recipes, Salad, Side Dish on August 23, 2009 | Leave a Comment »
2/3 head of lettuce, shredded 1/2 cup diced green pepper 1/2 cup diced celery 1/2 cup diced onion 1 package or small bag of peas, thawed 2 1/2 cups Miracle Whip 3 Tbsp sugar 10 shredded cheddar cheese 1 lb bacon cooked and crumbled Layer in clear dish or given order. Refrigerate before serving. Contributed [...]
Jordan Marsh Blueberry Muffins
Posted in Breads, Recipes, tagged Breakfast, Muffins, OBX, Recipes on August 21, 2009 | Leave a Comment »
1/2 cup butter, margarine or vegetable oil 1 cup sugar 2 eggs 2 cups flour 2 tsp baking powder 1/2 tsp salt 1/2 tsp cinnamon 1 tsp vanilla extract 1/2 cup milk 2 cups blueberries, fresh 2 tsp sugar Cream shortening and sugar. Add eggs one at a time and mix until blended. Fold in [...]
Cucumbers and Onions
Posted in Recipes, Side Dishes, tagged OBX, Recipes, Side Dishes, Summer, Vegetables on August 19, 2009 | Leave a Comment »
2 to 4 cups sliced cucumbers 1/2 to 1 medium onion 1 cup sour cream 1 1/2 tsp salt 1 Tbsp sugar 2 Tbsp white vinegar or lemon juice Mix above four ingredients well about an hour before serving mix cucmbers and onions in. Cherry tomatoes are always a nice addition! Contributed by: Jenny Myatt, [...]
Manhattan Meatballs
Posted in Appetizers, Meats, Recipes, tagged Appetizers, Meatballs, OBX, Recipes on August 15, 2009 | Leave a Comment »
2 lbs ground beef 2 cups soft bread crumbs, cubed 2 eggs 1/2 chopped onions 2 Tbsp chopped parsley 2 tsp salt 2 Tbsp margarine 1 – 10 oz jar apricot preserves 1/2 cup bbq sauce (I use one regular size bottle, I like Open-Pit a blue bottle) Combine meat, bread crumbs, eggs, onions and [...]
Apricot Sponge Cake
Posted in Desserts, Recipes, tagged Cake, Dessert, OBX, Recipes on August 13, 2009 | Leave a Comment »
Grease and flour 10″ tube pan. 1 package Duncan Hines yellow cake mix. 4 eggs 3/4 cup oil 3/4 cup apricot nectar 1 tsp vanilla extract 1 tsp amond extract Glaze: 1 1/2 cups confectioners sugar, juice of 2 lemons. Combine all cake ingredients and mix at medium speed for 2 minutes. Bake in 350 [...]
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